Products
Corn Germ
Corn Germ is the nutrient-rich part of the corn kernel separated during the wet milling process. It is distinct from starch, fiber, and gluten components.
APPLICATIONS FOR F&B
Food
Corn oil material
APPLICATIONS FOR ANIMAL FEED
Animal diets
Excellent source of energy for ruminant and poultry
SPECIFICATION
PARAMETER
Moisture content
Max. 6%
Protein content
Max. 25%
Fat content
Min. 40%
STORAGE
- Store in dry condition
- Separated from liquid or products with strong odor to avoid cross contamination
- Avoid any risk of caking (i.e. over stacking, exposed to humid storage condition)
- Best to use before 6 months from production date.
QUALITY ASSURANCE
Certified to Meet Global Standards in Food Safety and Quality
ISO 9001: 2015
Kosher Certificate
PACKAGING
Net Weight 50 kgs per bag. Plastic woven (polypropylene) bag.
