Products
Corn Starch
Corn Starch is a fine white powder with a neutral odor and taste, extracted from the endosperm of the corn kernel through a controlled wet milling process.
APPLICATIONS FOR F&B
Bakery & Snacks
Anti-cracking agent
Thickening agent
Bulking agent
Dough Improvement
Increase crispiness
Biscuits
Anti-cracking agent
Binding agent
Seasoning
Bulking agent
Anti-caking
Meat Processing
Binding agent
Texture stability
Fat reduction
Soups & sauces
Thickening agent
Bulking agent
Vermicelli
Main ingredient
APPLICATIONS FOR INDUSTRIAL
Adhesive
Binding agent
Textile
Sizing Compound
SPECIFICATION
STORAGE
- Store in sealed original packaging in cool and dry condition, separated from liquid and products with strong odor to avoid cross contamination.
- Shelf life is 24 months from production date.
QUALITY ASSURANCE
Certified to Meet Global Standards in Food Safety and Quality
FSSC 22000 v. 6
HALAL BPJPH
ISO 9001: 2015
Kosher Certificate
PACKAGING
Tereos FKS Indonesia corn starch is available in two types of packaging:
Small bag
net weight 25 kgs
Jumbo bag
net weight 850 kgs
Corn Starch Process
