Products
Corn Germ
Corn Germ is the nutrient-rich part of the corn kernel separated during the wet milling process. It is distinct from starch, fiber, and gluten components.
APPLICATIONS FOR F&B
Corn oil material
APPLICATIONS FOR ANIMAL FEED
Excellent source of energy for ruminant and poultry
COMMERCIAL GUARANTEE
Corn germ is an excellent source of energy in livestock diets.
Parameter
Moisture Content
Max. 6%
Protein content
Max. 25%
Fat content
Min. 40%
STORAGE
- Store in dry condition
- Separated from liquid or products with strong odor to avoid cross contamination
- Avoid any risk of caking (i.e. over stacking, exposed to humid storage condition)
- Best to use before 6 months from production date.
QUALITY ASSURANCE
Certified to Meet Global Standards in Food Safety and Quality
ISO 9001: 2015
Kosher Certificate
PACKAGING
Net weight 50 kgs per bag. Plastic woven (polypropylene) bag.
