High Fructose Corn Syrup

is a transparent to light yellow color syrup, obtained by the isomerization of glucose syrup. The relative sweetness of high fructose corn syrup is 1.2 to 1.6 times compared to sucrose (table sugar). Tereos FKS Indonesia commits to fulfil customers’ needs with high standard and high quality fructose syrup.

Specification

Application

Sweetener/sugar reducer for:

• Beverage: tea, coffee, juice, soft drink
• Bakery & snacks: cookie, pastry, bread, jam, jelly
• Dairy: condensed milk, ice cream

Storage

High fructose corn syrup should be stored in a closed container in room temperature of 25-30ºC. In presence of higher temperature, product color may change. The product is best to used 1 month after being discharged from bulk container.

Quality Assurance

To meet growing customers requirement of food safety and quality, Tereos FKS Indonesia is certified with these following standards:

• FSSC 22000 v. 6.
• HALAL BPJPH
• ISO 9001: 2015
• Sertifikat Kosher

Packaging

Tereos FKS Indonesia high fructose corn syrup is available in bulk packaging.